Part IV: Carbohydrates & Lipids | Chapter 13

Lipid Chemistry & Classification

Structure, properties, and biological roles of the major lipid classes

What Are Lipids?

Unlike carbohydrates, proteins, and nucleic acids, lipids are not defined by a shared structural motif or polymer backbone. Instead, lipids are classified by a physical property: they are biological molecules that are soluble in nonpolar organic solvents (chloroform, ether, benzene) and poorly soluble or insoluble in water. This operational definition encompasses a remarkably diverse collection of molecules.

Major Biological Functions of Lipids

  • Energy storage: Triacylglycerols yield $\sim 9$ kcal/g upon oxidation, compared to $\sim 4$ kcal/g for carbohydrates and proteins -- more than double the energy density
  • Membrane structure: Phospholipids and cholesterol form the structural basis of all biological membranes
  • Signaling: Steroid hormones, eicosanoids, phosphatidylinositol derivatives, and sphingolipid second messengers (ceramide, sphingosine-1-phosphate)
  • Thermal insulation: Subcutaneous adipose tissue reduces heat loss
  • Mechanical protection: Visceral fat cushions internal organs
  • Electrical insulation: Myelin sheaths (sphingomyelin, cerebrosides) insulate axons for rapid nerve conduction

The high energy density of fats arises because fatty acids are highly reduced (many $\text{C--H}$ bonds) and are stored in an anhydrous state, unlike glycogen which binds $\sim 2$ g water per gram. A 70 kg human stores roughly 15 kg of triacylglycerols ($\sim 135{,}000$ kcal) but only $\sim 0.4$ kg of glycogen ($\sim 1{,}600$ kcal).

Fatty Acids

Fatty acids are long-chain carboxylic acids, typically containing 12 to 24 carbon atoms. They serve as the building blocks of most complex lipids. A fatty acid consists of a hydrophobic hydrocarbon tail and a hydrophilic carboxyl head group ($-\text{COOH}$), making the molecule amphipathic.

Saturated Fatty Acids

Saturated fatty acids contain no carbon-carbon double bonds. The hydrocarbon chain adopts an extended, fully staggered conformation that allows tight packing and strong van der Waals interactions between adjacent chains.

NameSymbolCarbonsMelting Point
Lauric acidC12:01244.2 $°$C
Myristic acidC14:01453.9 $°$C
Palmitic acidC16:01663.1 $°$C
Stearic acidC18:01869.6 $°$C

Unsaturated Fatty Acids

Unsaturated fatty acids contain one or more cis double bonds, each of which introduces a $\sim 30°$ kink in the hydrocarbon chain. This disrupts the regular packing of chains, weakens intermolecular forces, and lowers the melting point.

NameSymbolDouble BondsMelting Point
Oleic acidC18:1 $\Delta^9$1 (mono)13.4 $°$C
Linoleic acidC18:2 $\Delta^{9,12}$2 (poly)$-5$ $°$C
$\alpha$-Linolenic acidC18:3 $\Delta^{9,12,15}$3 (poly)$-11$ $°$C
Arachidonic acidC20:4 $\Delta^{5,8,11,14}$4 (poly)$-49.5$ $°$C

The general relationship between melting point, chain length, and degree of unsaturation can be expressed as:

$$T_m \propto \text{chain length}, \qquad T_m \propto \frac{1}{\text{degree of unsaturation}}$$

Omega ($\omega$) Nomenclature and Essential Fatty Acids

The omega system numbers carbons from the methyl end ($\omega$-carbon) of the chain. The $\omega$ number indicates the position of the first double bond from the methyl terminus.

  • $\omega$-3: $\alpha$-linolenic acid (C18:3) -- precursor to EPA and DHA; found in flaxseed, fish oils
  • $\omega$-6: Linoleic acid (C18:2) -- precursor to arachidonic acid; found in vegetable oils
  • $\omega$-9: Oleic acid (C18:1) -- not essential; can be synthesized by humans

Humans lack $\Delta^{12}$ and $\Delta^{15}$ desaturases and therefore cannot introduce double bonds beyond $\Delta^9$. This makes linoleic acid ($\omega$-6) and $\alpha$-linolenic acid ($\omega$-3) essential fatty acids that must be obtained from the diet.

Triacylglycerols (Fats and Oils)

Triacylglycerols (TAGs), also called triglycerides, consist of three fatty acid chains esterified to a glycerol backbone. They are the principal storage form of fatty acids in adipose tissue and represent the most abundant class of lipids in the human diet.

Formation and Hydrolysis

TAGs are formed by three successive esterification reactions between glycerol and fatty acyl-CoA derivatives. The reverse reaction -- hydrolysis -- is catalyzed by lipases. Alkaline hydrolysis is known as saponification:

$$\text{Triacylglycerol} + 3\,\text{NaOH} \longrightarrow \text{Glycerol} + 3\,\text{R--COO}^{-}\text{Na}^{+} \;(\text{soap})$$

Soaps are sodium or potassium salts of fatty acids. Their amphipathic nature allows them to emulsify fats, forming micelles that can be dispersed in water.

Energy Content

The complete oxidation of tripalmitin ($\text{C}_{51}\text{H}_{98}\text{O}_{6}$) yields approximately 106 molecules of ATP per molecule. The overall reaction:

$$\text{C}_{51}\text{H}_{98}\text{O}_{6} + 72.5\,\text{O}_2 \longrightarrow 51\,\text{CO}_2 + 49\,\text{H}_2\text{O}$$

Each palmitate (C16:0) generates $\sim 106$ ATP via $\beta$-oxidation followed by the TCA cycle and oxidative phosphorylation. Three palmitoyl chains plus glycerol backbone metabolism yield the full energy output of tripalmitin.

Characterization of Fats

  • Iodine number: Grams of $\text{I}_2$ absorbed per 100 g of fat. Measures the degree of unsaturation. Higher iodine number = more double bonds (oils > fats).
  • Saponification number: Milligrams of KOH required to saponify 1 g of fat. Inversely related to average fatty acid chain length -- shorter chains require more KOH per gram because there are more ester bonds per unit mass.
  • Acid number: Milligrams of KOH required to neutralize free fatty acids in 1 g of fat. Indicates the degree of hydrolytic rancidity.

Phospholipids

Phospholipids are the principal structural lipids of biological membranes. They are amphipathic molecules consisting of a hydrophilic polar head group and two hydrophobic fatty acyl tails. The two major classes are glycerophospholipids and sphingolipids.

Glycerophospholipids

Glycerophospholipids are built on a glycerol-3-phosphate backbone. Position $sn$-1 typically carries a saturated fatty acid, while $sn$-2 carries an unsaturated fatty acid. The phosphate group at $sn$-3 is esterified to a polar head group:

Head GroupPhospholipid NameAbbreviationNet Charge (pH 7)
CholinePhosphatidylcholine (Lecithin)PC0 (zwitterionic)
EthanolaminePhosphatidylethanolaminePE0 (zwitterionic)
SerinePhosphatidylserinePS$-1$
InositolPhosphatidylinositolPI$-1$
GlycerolPhosphatidylglycerolPG$-1$
PhosphatidylglycerolCardiolipin (diphosphatidylglycerol)CL$-2$

Cardiolipin is found almost exclusively in the inner mitochondrial membrane, where it plays a key role in the function of the electron transport chain, particularly cytochrome $c$ oxidase.

Sphingolipids

Sphingolipids are built on a sphingosine backbone (an 18-carbon amino alcohol) rather than glycerol. A fatty acid is attached to the amino group of sphingosine via an amide bond, forming ceramide -- the core structure of all sphingolipids.

  • Sphingomyelin: Ceramide + phosphocholine. The only sphingolipid that is a phospholipid. Major component of the myelin sheath surrounding nerve axons.
  • Ceramide: Functions as a signaling molecule in apoptosis, cell differentiation, and stress responses.
  • Sphingosine-1-phosphate (S1P): Promotes cell survival, proliferation, and angiogenesis -- often opposing the pro-apoptotic effects of ceramide.

Glycolipids

Glycolipids are sphingolipids with sugar residues attached to the ceramide moiety. They are found predominantly on the outer leaflet of the plasma membrane, where their carbohydrate chains extend into the extracellular space and participate in cell recognition, signaling, and adhesion.

Cerebrosides

Cerebrosides consist of ceramide linked to a single monosaccharide -- either glucose (glucocerebrosides) or galactose (galactocerebrosides). Galactocerebrosides are abundant in brain and nervous tissue, comprising a significant fraction of the myelin sheath lipids. Deficiency in the lysosomal enzyme $\beta$-glucocerebrosidase causes Gaucher disease, the most common lipid storage disorder.

Gangliosides

Gangliosides are complex glycolipids containing an oligosaccharide chain with one or more sialic acid (N-acetylneuraminic acid, NANA) residues. They are highly concentrated in nervous tissue (ganglion cells, hence the name) and account for about 6% of brain lipids.

  • GM1: Receptor for cholera toxin; deficiency of $\beta$-galactosidase leads to GM1 gangliosidosis
  • GM2: Accumulates in Tay-Sachs disease due to deficiency of hexosaminidase A
  • Blood group antigens: The ABO blood group system is determined by specific glycolipid (and glycoprotein) carbohydrate structures on erythrocyte surfaces

Ganglioside nomenclature: G = ganglioside, M/D/T/Q = mono/di/tri/quatra-sialic acid, and the number indicates migration order on thin-layer chromatography.

Steroids and Isoprenoids

Steroids are lipids built around the characteristic four-ring steroid nucleus (three six-membered cyclohexane rings and one five-membered cyclopentane ring, designated A, B, C, and D). The parent compound is cholesterol, from which all other steroids are derived.

Cholesterol

Cholesterol is a 27-carbon molecule with the molecular formula:

$$\text{Cholesterol: } \text{C}_{27}\text{H}_{46}\text{O} \quad (MW \approx 386.65 \text{ g/mol})$$

Key structural features include a single hydroxyl group at C-3 (makes it weakly amphipathic), a double bond between C-5 and C-6, an 8-carbon branched hydrocarbon side chain at C-17, and methyl groups at C-10 and C-13.

Cholesterol is an essential component of animal cell membranes (up to $\sim 25$ mol% of the plasma membrane), where it modulates fluidity. It is also the precursor to all steroid hormones, bile acids, and vitamin D.

Cholesterol Derivatives

  • Bile acids: Cholate, deoxycholate, chenodeoxycholate -- synthesized in the liver, conjugated with glycine or taurine, emulsify dietary fats in the intestine
  • Steroid hormones (C21): Progesterone, cortisol (glucocorticoid), aldosterone (mineralocorticoid)
  • Steroid hormones (C19): Testosterone, dihydrotestosterone (androgens)
  • Steroid hormones (C18): Estradiol, estrone (estrogens) -- formed by aromatase from androgens
  • Vitamin D: 7-Dehydrocholesterol $\xrightarrow{\text{UV light}}$ cholecalciferol (vitamin $\text{D}_3$) $\xrightarrow{\text{liver}}$ 25-OH-$\text{D}_3$ $\xrightarrow{\text{kidney}}$ 1,25-(OH)$_2$-$\text{D}_3$ (calcitriol, active form)

Isoprenoids (Terpenoids)

Isoprenoids are built from repeating 5-carbon isoprene units ($\text{C}_5\text{H}_8$). The biosynthetic precursor is isopentenyl pyrophosphate (IPP), derived from the mevalonate pathway. Biologically important isoprenoids include:

  • Ubiquinone (Coenzyme Q): Electron carrier in the mitochondrial electron transport chain; contains a long isoprenoid tail ($\text{CoQ}_{10}$ in humans = 10 isoprene units)
  • Dolichol: Long-chain isoprenoid alcohol involved in N-linked glycosylation of proteins in the ER
  • Vitamin A (retinol): A diterpene ($\text{C}_{20}$) essential for vision (11-cis-retinal in rhodopsin), cell differentiation, and immune function
  • Vitamin K: Required for $\gamma$-carboxylation of glutamate residues in clotting factors (II, VII, IX, X)
  • Vitamin E ($\alpha$-tocopherol): Lipid-soluble antioxidant that terminates free-radical chain reactions in membranes

Eicosanoids

Eicosanoids are potent signaling molecules derived from 20-carbon polyunsaturated fatty acids, primarily arachidonic acid (C20:4 $\omega$-6). They act as local mediators (autocrine and paracrine) with extremely short half-lives (seconds to minutes) and are involved in inflammation, pain, fever, blood clotting, and immune regulation.

Arachidonic Acid Release

Arachidonic acid is released from membrane phospholipids (typically from the $sn$-2 position of phosphatidylcholine or phosphatidylethanolamine) by the action of phospholipase $\text{A}_2$($\text{PLA}_2$). This is the rate-limiting step in eicosanoid synthesis and is inhibited by corticosteroids (which induce lipocortin/annexin, an inhibitor of $\text{PLA}_2$).

The COX Pathway (Cyclooxygenase)

Cyclooxygenase (COX) catalyzes the conversion of arachidonic acid to prostaglandin $\text{H}_2$($\text{PGH}_2$), the common precursor to all prostanoids:

$$\text{Arachidonic acid} \xrightarrow{\text{COX-1/COX-2}} \text{PGG}_2 \xrightarrow{\text{peroxidase}} \text{PGH}_2$$
  • Prostaglandins ($\text{PGE}_2$, $\text{PGI}_2$): Vasodilation, increased vascular permeability, sensitization of pain receptors, fever (act on hypothalamus)
  • Prostacyclin ($\text{PGI}_2$): Produced by endothelial cells; inhibits platelet aggregation, promotes vasodilation
  • Thromboxane $\text{A}_2$ ($\text{TXA}_2$): Produced by platelets; promotes platelet aggregation and vasoconstriction -- opposes prostacyclin

COX-1 is constitutive (housekeeping: gastric mucosa protection, renal blood flow, platelet function). COX-2 is inducible (upregulated at sites of inflammation). Aspirin irreversibly acetylates a serine residue in the COX active site. NSAIDs (ibuprofen, naproxen) are reversible COX inhibitors. Low-dose aspirin selectively inhibits platelet COX-1, preventing $\text{TXA}_2$ synthesis.

The LOX Pathway (Lipoxygenase)

Lipoxygenases (5-LOX, 12-LOX, 15-LOX) catalyze the addition of molecular oxygen to arachidonic acid at different positions, producing hydroperoxyeicosatetraenoic acids (HPETEs) and ultimately leukotrienes:

$$\text{Arachidonic acid} \xrightarrow{\text{5-LOX}} \text{5-HPETE} \longrightarrow \text{LTA}_4 \longrightarrow \text{LTB}_4 \text{ or } \text{LTC}_4 / \text{LTD}_4 / \text{LTE}_4$$
  • $\text{LTB}_4$: Potent chemotactic agent for neutrophils
  • $\text{LTC}_4$, $\text{LTD}_4$, $\text{LTE}_4$: Cysteinyl leukotrienes -- bronchoconstriction, increased mucus secretion; key mediators of asthma (formerly known as "slow-reacting substance of anaphylaxis", SRS-A)

Leukotriene receptor antagonists (montelukast/Singulair) and 5-LOX inhibitors (zileuton) are used therapeutically to treat asthma.

Key Concepts

  • Lipids are defined by their solubility in nonpolar solvents, not by a common structural motif. They serve as energy stores, membrane components, signaling molecules, and insulators.
  • Fatty acid melting point increases with chain length and decreases with unsaturation. Cis double bonds introduce kinks that disrupt packing.
  • Linoleic acid ($\omega$-6) and $\alpha$-linolenic acid ($\omega$-3) are essential fatty acids because humans lack $\Delta^{12}$ and $\Delta^{15}$ desaturases.
  • Triacylglycerols are the main energy storage lipids, yielding $\sim 9$ kcal/g. Iodine number measures unsaturation; saponification number reflects average chain length.
  • Glycerophospholipids (PC, PE, PS, PI) and sphingomyelin are the major membrane phospholipids. Cardiolipin is unique to the inner mitochondrial membrane.
  • Glycolipids (cerebrosides, gangliosides) are located on the outer leaflet of the plasma membrane. Defects in their degradation cause lysosomal storage diseases (Tay-Sachs, Gaucher).
  • Cholesterol is the precursor to bile acids, steroid hormones, and vitamin D. Isoprenoids (CoQ, dolichol, vitamins A, K, E) are built from isoprene units.
  • Eicosanoids (prostaglandins, thromboxanes, leukotrienes) are derived from arachidonic acid. The COX pathway (aspirin target) produces prostanoids; the LOX pathway produces leukotrienes.